Menu for the week

Wednesday: BBQ beef ribs in crockpot, rice and quartered tomatoes from garden

Thursday: Baked dutch puff with peaches….it was a hit last week!

Friday: Baked Penne with chicken and sun dried tomatoes, salad

Saturday: Pizza Pockets…..put some extra in the freezer

Sunday: Leftovers, popcorn

Monday: Santa fe Spice rub for grilled chicken, tortillas, sour cream, grilled peppers

Tuesday: Zucchini soup, bread



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